Easiest Way to Make Yummy トントキ / Pork Loin steak

トントキ / Pork Loin steak. Try Our Cuban Pork Tenderloin Served W/ Black Bean Avocado Salsa. Now Choose From Multiple Easy Pork Loin Recipes To Create That Perfect Meal. This keeps the pork juicy, but still cooked in the inside.

This steak is being seared on the stove at medium high heat then finished off in the oven at. I like to eat pork steak with steamed rice. A classic dish that the whole family will enjoy. You can cook トントキ / Pork Loin steak using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of トントキ / Pork Loin steak

1. Prepare 3 pcs of slice pork loin.
2. It's of Salt and ground pepper.
3. Prepare 1 tbsp of salad oil / vegetable oil.
4. Prepare 1 1/2 tbsp of soy sauce*.
5. You need 1 1/2 tbsp of mirin*.
6. You need 2 1/2 cm of garlic and ginger grade*.
7. Prepare 1 1/2 tsp of worchester sauce*.
8. You need 1 1/2 tsp of sugar*.
9. Prepare 1 1/2 tsp of honey*.

This keeps the pork juicy, but still cooked in the inside. And then its grilled in a frying pan with their original sauce and fried garlic is added when its served. トントキ / Pork Loin steak instructions We provide you only the perfect トントキ / Pork Loin steak recipe here. We also have wide variety of recipes to try. トントキ / Pork Loin steak. Before you jump to トントキ / Pork Loin steak recipe, you may want to read this short interesting healthy tips about Energy Raising Snack foods.

トントキ / Pork Loin steak instructions

1. Cut like this and pour every side your meat with salt and pepper ground. Chill 30 minutes.
2. Mix all * seasoning include grated garlic and ginger.
3. 🔥🔥🔥Prepare pan with oil.
4. Grill the pork when your pan already hot and cook until whatever meat you want. I mean medium or well done 😊.
5. If me until this color.
6. Pour sauce, and cook until they going to brown.
7. After that done!!! Ittadakimasu 🥩🥩🥩🥩.

Tonteki is a steak dish, but instead of using beef, it uses pork. The pork chop is fried in a frying pan and then drizzled with a Japanese style sauce, then topped with crispy fried garlic. It's super easy to make and it's delicious! It's a perfect dinner for a week night when you don't want to spend lots of time in the kitchen. ＜Today's Menu／今日の献立＞ ・Pork Loin Steak (Teriyaki flavor) ・Fried Chikuwa , Green pepper and Enoki mushrooms ・Tofu and Takana with white radish sprout ・Miso sou. So you might remember that last year I mentioned that the hubs and I were going to South Africa, both to visit his family and for me to see the country.